Thursday, July 19, 2012

Simply Dips (for fruit or veggies)

Greek Yogurt Crowd Pleasers for Fruit and Veg:
Lydia with her mother in law and husband
  1. In a mixing bowl combine 1/2 cup cream cheese with 1/2 cup Greek plain yogurt.
    1. For veggie dip, add 1 Tablespoon Pampered Chef Greek Rub.
    2. For fruit dip, add 2 Tablespoons brown sugar.
  2. Blend well into a creamy dip with no lumps.
  3. Serve chilled with fresh cut veggies or fruit pieces.

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